LIGHT WINE ROUTE

Day 1 Origin – Tijuana:

At the indicated time, pick-up from the Tijuana Airport or hotel in Ensenada or Valle de Guadalupe. Stop in Puerto Nuevo to enjoy a delicious lobster meal by the sea (suggested traditional food, not included). Transfer to your Ensenada hotel.

Day 2 Valle de Guadalupe:

Breakfast at the hotel (not included) and, at the indicated time, visit three wineries along the Wine Route in Valle de Guadalupe. These include a tasting at their facilities and explanations of their winemaking processes, including a basic tasting. The wineries will be visited (such as Barón Balché or JC Bravo, Cetto, Casa M. Goni, Domecq, among others). Please note that we are subject to availability and winery changes due to COVID-19. Also, please note that many of the visits will not include a tour, only a tasting. Suggested country lunch at Finca Altozano. Upon arrival, transfer to your hotel.

Day 3 Santo Tomas Valley Breakfast at the hotel (not included) at the scheduled time. Departure for the first wine-producing valley in Northern Baja California, where you will experience the Old Wine Route, dating back to the Missionary era. You will taste exquisite wines. Here, you will enjoy an extraordinary setting and, of course, experience the essence of Baja Californian wines, in addition to a sensory tasting. Then, you will return to the city of Ensenada, with a mandatory stop at the natural attraction of La Bufadora. Finally, continue to the city to enjoy an exquisite urban lunch (suggested) (not included). Seafood and fish tacos will be served, followed by a visit to a viewpoint to appreciate the entire bay. At the scheduled time, transfer to your hotel. Gastronomic Suggestion for Dinner: Manzanilla, Punta Morro.

Day 4 Ensenada – Tijuana:

Breakfast at the hotel (not included) and at the scheduled time, transfer to the Tijuana airport. End of our services.